|
Region |
Loire |
|
Appellation |
Menetou-Salon |
|
Cuvée |
L'EGOTTE |
|
Color |
Red |
|
Vintage |
2017 |
|
Grape variety |
Pinot noir |
|
Alcohol |
12.5% |
|
Content |
75 cl (Bouteille) |
Wine making
Sustainable viticulture. Vendanges manuelles et mécaniques. Use of sorting tables, Total destemming, Temperature-controlled fermentation in stainless steel vats, Frequent pigeage (punching down the cap), Use of indigenous yeast. Light filtering.
Appareance
Ruby-red colour, Brilliant, ruby red highlights.
Nose
Fruity.
Palate
Generous, slight blackcurrant hints, slight blackberry hints, well-defined tannin, round, slightly mineral, structured body, good intensity, long length.
Serving temperature
14° - 15°
Aging potential
From 2017 to 2023